HAMZA, M.; ZUBAIR, A.; HABIB, A.; NOOR, Q.; IJAZ, A.; KHALID, A.; JAVAID, M.; AWAN, A.; RASHEED, I.; SANA, R. Anti-inflammatory and Antioxidative Potential of Herbs and Fruits in the Management of Inflammatory Bowel Disease Beyond Medications. Journal of Health and Rehabilitation Research, [S. l.], v. 3, n. 2, p. 822–828, 2023. DOI: 10.61919/jhrr.v3i2.254. Disponível em: https://jhrlmc.com/index.php/home/article/view/254. Acesso em: 29 jun. 2025.